===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 08-07-93 (16:19)             Number: 353
From: CHELSEY #13 @1618002*1       Refer#: NONE
  To: ALL                           Recvd: YES 
Subj: fried pickles                  Conf: (37) Home Cooki
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  I haven't tried these yet but they sounded different enough to type in
  to all of you pickle fans.

  Deep-fried pickles
Vegetable oil for deep frying
1 egg beaten
1 cup milk
1 Tablespoon worcestershire sauce
5 to 6 drops hot pepper sauce
2 cups plus 1 tablesppon flour divided
salt
ground black pepper
10 medium sized dill or garlic pickles, sliced
In deep-fat fryer heat oil to 350 degrees.
In a shallow small bowl, combine egg, milk worcestershire sauce, hot
pepper sauce and 1 tablespoon flour.
Season with salt and pepper to taste.
In another bowl, combine remaining two cups of flour with salt and
pepper to taste.
 Dip pickle slices first into egg mixture and then into flour mixture.
 repeat egg and flour dip. Fry pickles until golden brown; drain on
 paper towels. Serve hot. Yield 4 servings.
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  SLMR 2.0 
  
  Via: 1618002*1 1616001*1 2*1 6160*1 1614017*1
