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\deflang2057\pard\plain\f3\fs24\cf0\b Maionese Tonnata
\par \plain\f4\fs17\cf0 
\par \plain\f3\fs17\cf0\i 200ml Maionese (see maionese note)
\par 100g can of tuna
\par 3 anchovy fillets
\par 1 tablespoon lemon juice
\par \plain\f4\fs17\cf0 
\par Put the maionese into an electric blender, add the remaining ingedients and work until smooth.  If necessary, thin to a coating consistency by adding a little cold water.
\par }
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